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Jersey Mike’s · United States

Jersey Mike’s catering

The US FAQ defines what is in a catering box: four cold giant subs, each divided into three individually wrapped pieces. That gives a concrete portion count for planning.

Official information reviewed Sep 19, 2026 · Two-week source checking cycle

Planning lead time: Confirm directly with the participating restaurant

Catering formats and what they contain

Cold sub catering box

Four giant cold subs cut into thirds: 12 labelled, individually wrapped pieces. Pieces are not full regular subs.

Plan quantities for your group

2 boxes

1 wrapped pieces per guest; 12 pieces per box. Quantities are rounded up.

Serving ranges are estimates from the published menu. Appetites and other dishes affect needs. This calculation does not establish order acceptance, available stock or total cost.

Turn the quantity into a budget

Use the selected restaurant’s quote for the exact package. Add any sides, drinks, tax and delivery separately.

Calculate packages and total cost

Before you arrange the order

Planning quantity

Choose how many wrapped thirds each guest needs. Twelve pieces is a product count, not a guarantee of 12 full meals.

Participation

Catering and online catering are offered at participating locations.

Price and additions

A current price, sides, drinks and preparation notice must be confirmed with the restaurant. They are not implied by the sub count.

Compare the food, too.

Open the chain menu for recorded portions, nutrition, ingredients and dated prices. Find a branch for contact details and nearby restaurants.

Jersey Mike’s menu →

Based on Jersey Mike’s US catering FAQ. Read the source references and checking method. Suggest a correction.