Pepperoni & Cheese — Giant
Giant; published default recipe
What is Pepperoni & Cheese — Giant?
Pepperoni & Cheese is listed in Jersey Mike’s cold subs nutrition catalog in the giant format. The published default recipe includes Pepperoni, Provolone, Olive Oil Blend, Red Wine Vinegar, Oregano, Salt, White Bread, Lettuce, Tomatoes, Onions. This exact default recipe and size was observed in the collected official ordering menus. See the dated prices for restaurants; availability can change.
Menu format: Giant.
Configuration: Default selections in the official nutrition calculator; optional additions and replacement breads excluded.
This exact default recipe and size was observed in the collected official ordering menus. See the dated prices for restaurants; availability can change.
How much does it cost?
$17.65–$18.25 across 2 current observations
Prices below belong to the named restaurant, serving and ordering channel. They are not a national price or live checkout quote.
| Restaurant & configuration | Price | Checked |
|---|---|---|
| Williston, VT · 69 Market Street, Unit 2pickup · Giant; published default recipe; base/default price; tax and paid extras excluded | $17.65 | Sep 20, 2026 |
| Southington, CT · 812 Queen Streetpickup · Giant; published default recipe; base/default price; tax and paid extras excluded | $18.25 | Sep 20, 2026 |
Tax, delivery fees, tips and paid changes may be additional. Prices expire from our current comparison after their collection window.
Ingredients & customisation
Pepperoni ingredient declaration
(Pork, beef, salt, dextrose, spices, lactic acid starter culture, oleoresin of paprika, dehydrated garlic, sodium nitrite, BHA*, BHT*, citric acid*) (*BHA, BHT, citric acid added to help protect flavor)
Provolone ingredient declaration
Cultured pasteurized milk, salt and enzymes.
Olive Oil Blend ingredient declaration
Vegetable oil (Soybean oil and/or canola oil, olive oil)
Red Wine Vinegar ingredient declaration
Red wine vinegar, naturally occuring sulfites)
White Bread ingredient declaration
(Enriched flour (wheat flour, unbleached, unbromated, niacin, reduced iron, thiamin mononitrate, riboflavin, enzyme, folic acid), water, yeast, and 2% or less of salt, soybean/canola oil, cane sugar, ascorbic acid, enzymes) OR (Enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, yeast, salt, soybean oil, sugar, dough conditioner (ascorbic acid, enzymes)) OR (Wheat flour enriched (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, malted barley flour), water, yeast, salt, soybean oil, sugar, vital wheat gluten, ascorbic acid, enzymes) OR (Flour (wheat flour, malted barley), water, yeast, contains less than 2% of each of the following: salt, sugar, soybean oil, wheat gluten, ascorbic acid, enzymes)
Manufacturer declarations are not supplied for these default components: Oregano, Salt, Lettuce, Tomatoes, Onions. Other component declarations are reproduced below, including supplier alternatives.
Published default selections
These are the menu’s selected options. They do not replace a full ingredient declaration.
- Pepperoni × 1
- Provolone × 1
- Olive Oil Blend × 1
- Red Wine Vinegar × 1
- Oregano × 1
- Salt × 1
- White Bread × 1
- Lettuce × 1
- Tomatoes × 1
- Onions × 1
View 18 published customisation choices
Choices can vary by restaurant and stock. The nutrition above applies to the standard recipe.
A recipe description is not a complete allergen declaration. Shared preparation and ingredient substitutions can affect an order.
Published allergen note: Declared ingredient flags for the published default selections. The source supplies all nine allergen flags for each default component. Shared equipment and kitchen preparation can cause cross-contact. Cornmeal is used when baking bread; no free-from guarantee is inferred.
Nutrition for the published serving
Sum of the published default component values. Calories use the source calculator’s rounding; other nutrients are rounded to two decimals. Missing component values remain unknown.
Giant; published default recipe. 10 nutrition measures are supplied. Missing values are left blank rather than treated as zero.
| Calories | 1860 kcal |
|---|---|
| Protein | 59.7 g |
| Carbohydrates | 134.2 g |
| Total fat | 121.5 g |
| Saturated fat | 31.7 g |
| Sodium | 3639.3 mg |
| Sugars | 12.9 g |
| Fiber | 8.7 g |
| Caffeine | Not published |
| Trans fat | 0.6 g |
| Cholesterol | 141.1 mg |
Protein density: 3.2 g per 100 calories, calculated from this serving.
Values may be rounded. Recipes, sizes and preparation can change. Compare like-for-like servings; a single nutrient does not determine overall suitability.
Compare other Jersey Mike's cold subs items
#1 BLT — Bowl is listed at 480 calories, 1380 fewer than this entry. Check both serving sizes before treating that difference as equivalent portions.
| Menu item & serving | Calories | Protein | Observed price | Save / meal |
|---|---|---|---|---|
| #1 BLT — BowlCold Subs · Bowl; published default recipe#1 BLT is listed in Jersey Mike’s cold subs nutrition catalog in the bowl format. The published default recipe includes Bacon, Mayo, Lettuce, Tomatoes. This exact default recipe… | 480kcal | 16.9 g | $8.99–$12.9551 dated observationsPrice details | |
| #2 Jersey Shore's Favorite — MiniCold Subs · Mini; published default recipe#2 Jersey Shore's Favorite is listed in Jersey Mike’s cold subs nutrition catalog in the mini format. The published default recipe includes Ham, Cappacuolo, Provolone, Olive Oil… | 480kcal | 22.4 g | $6.39–$9.4051 dated observationsPrice details | |
| #3 Ham and Provolone — MiniCold Subs · Mini; published default recipe#3 Ham and Provolone is listed in Jersey Mike’s cold subs nutrition catalog in the mini format. The published default recipe includes Ham, Provolone, Olive Oil Blend, Red Wine V… | 480kcal | 22.8 g | $6.39–$9.4051 dated observationsPrice details | |
| #1 BLT — MiniCold Subs · Mini; published default recipe#1 BLT is listed in Jersey Mike’s cold subs nutrition catalog in the mini format. The published default recipe includes Bacon, Mayo, White Bread, Lettuce, Tomatoes. This exact d… | 480kcal | 18.9 g | $6.65–$9.7051 dated observationsPrice details | |
| #4 The Number Four — MiniCold Subs · Mini; published default recipe#4 The Number Four is listed in Jersey Mike’s cold subs nutrition catalog in the mini format. The published default recipe includes Cappacuolo, Prosciuttini, Provolone, Olive Oi… | 480kcal | 22.7 g | $6.65–$9.7051 dated observationsPrice details | |
| #7 Turkey and Provolone — MiniCold Subs · Mini; published default recipe#7 Turkey and Provolone is listed in Jersey Mike’s cold subs nutrition catalog in the mini format. The published default recipe includes Turkey, Provolone, Olive Oil Blend, Red … | 480kcal | 26.2 g | $6.75–$9.5551 dated observationsPrice details | |
| #7 Turkey and Provolone — BowlCold Subs · Bowl; published default recipe#7 Turkey and Provolone is listed in Jersey Mike’s cold subs nutrition catalog in the bowl format. The published default recipe includes Turkey, Provolone, Olive Oil Blend, Red … | 490kcal | 29.9 g | $9.19–$12.7551 dated observationsPrice details | |
| #4 The Number Four — BowlCold Subs · Bowl; published default recipe#4 The Number Four is listed in Jersey Mike’s cold subs nutrition catalog in the bowl format. The published default recipe includes Cappacuolo, Prosciuttini, Provolone, Olive Oi… | 500kcal | 25.6 g | $8.49–$12.9551 dated observationsPrice details |
Source: Jersey Mike’s official US nutrition catalog. Sources and coverage · Suggest a correction