Restaurant inspection records

57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: FOOD HANDLERS CERTIFICATES HAVE EXPIRED. INSTRUCTED MANAGER ALL FOOD HANDLERS CERTIFICATES MUST BE UPDATED. (1 recorded entries; open the full inspection for all details.)

Imported: Sep 19, 2026. Inspection ID: chi-2610606.

No violation text supplied in this record.

Imported: Sep 19, 2026. Inspection ID: nyc-07b0e57c92a8c02354db00ce.

2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CERTIFIED MANAGER ON SITE WHILE TCS ITEMS, SUCH AS DELI MEAT, WERE PREPARED. INSTRUCTED TO MAINTAIN AN EMPLOYEE HOLDING A CITY OF CHICAGO FOODSERVICE MANAGER CERTIFICATE ON SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-012. CITATION ISSUED. 58. ALLERGEN TRAINING AS REQUIRED - Comments: OBSERVED 1 OF 3 CERTIFIED MANAGERS WITHOUT ALLERGEN TRAINING. INSTRUCTED ALL EMPLOYEES HOLDING CITY OF CHICAGO MANAGER CERTIFICATES MUST COMPLETE ALLERGEN TRAINING AND MAINTAIN RECORDS THEREOF ONSITE AT ALL TIMES. (3 recorded entries; open the full inspection for all details.)

Imported: Sep 19, 2026. Inspection ID: chi-2610604.

Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of. (2 recorded entries; open the full inspection for all details.)

Imported: Sep 19, 2026. Inspection ID: nyc-4054bb8637a3668a7ed22951.

No violation text supplied in this record.

Imported: Sep 19, 2026. Inspection ID: chi-2610581.

No violation text supplied in this record.

Imported: Sep 19, 2026. Inspection ID: chi-2610559.

No violation text supplied in this record.

Imported: Sep 19, 2026. Inspection ID: chi-2610545.

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. (1 recorded entries; open the full inspection for all details.)

Imported: Sep 19, 2026. Inspection ID: nyc-345ee7a0fb195a8bc8a8d4e6.

22. PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED THE FOLLOWING TCS FOOD ITEMS IN THE FRONT AREA SANDWICH PREP COOLER AT IMPROPER TEMPERATURE FOR COLD-HOLDING: TUNA AT 50.1F, CHICKEN AT 47.6F, ROAST BEEF AT 49.0F, HAM AT 47.4F, TURKEY AT 49.8F AT TIME OF INSPECTION. INSTRUCTED TO DENATURE AND DISCARD ALL TCS FOOD ITEMS AT IMPROPER COLD-HOLDING TEMPERATURES AND MAINTAIN TCS FOOD ITEMS AT 41.0F OR BELOW FOR COLD-HOLDING. APPROXIMATELY 25 LBS. OF FOOD VALUED AT APPROXIMATELY $75 DISCARDED ON-SITE. PERSON-IN-CHARGE DENATURED AND DISCARDED ALL TCS FOOD ITEMS AT IMPROPER COLD-HOLDING TEMPERATURES AT TIME OF INSPECTION. PRIORITY VIOLATION. 7-38-005 CITATION ISSUED. 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED SPRAY HOSE AT 3-COMPARTMENT SINK FAUCET IN POOR REPAIR, LEAKING/SPRAYING WHILE FAUCET IS ACTIVE. INSTRUCTED TO REPAIR OR REPLACE 3-COMPARTMENT SINK FAUCET SPRAY HOSE TO ELIMINATE LEAK/SPRAY WHEN FAUCET IS ACTIVE AND MAINTAIN ALL PLUMBING FIXTURES IN GOOD REPAIR. (2 recorded entries; open the full inspection for all details.)

Imported: Sep 19, 2026. Inspection ID: chi-2610561.

51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: REPAIR THE COLD WATER HANDLE FOR THE EXPOSED HAND WASHING SINK LOCATED IN THE REAR FOOD PREP AREA ADJACENT TO THE 3-COMPARTMENT SINK. (1 recorded entries; open the full inspection for all details.)

Imported: Sep 19, 2026. Inspection ID: chi-2610568.

36. THERMOMETERS PROVIDED & ACCURATE - Comments: INSTRUCTED TO PROVIDE THERMOMETER VISIBLE INSIDE ALL COOLERS. 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED (FOOD) BOXES ON FLOOR INSIDE THE WALK-IN FREEZER. INSTRUCTED TO PROPERLY STORE 6" OFF THE FLOOR TO PREVENT CONTAMINATION. (6 recorded entries; open the full inspection for all details.)

Imported: Sep 19, 2026. Inspection ID: chi-2610610.

Live roaches in facility's food or non-food area. Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. (2 recorded entries; open the full inspection for all details.)

Imported: Sep 19, 2026. Inspection ID: nyc-4f4587400d30ce6e35170914.

No violation text supplied in this record.

Imported: Sep 19, 2026. Inspection ID: nyc-2bc6722029524ab1364aee0e.

38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: FRONT ENTRY DOOR WITH A SMALL GAP AT BOTTOM. INSTRUCTED TO CORRECT AND HAVE DOOR SEALED TO PROTECT ALL OUTER OPENINGS. 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: CUTTING BOARDS IN NEED OF CEANING TO REMOVE ALL FOOD SPILLS INSTRUCTED TO DETAIL CLEAN AND MAINTAIN. (5 recorded entries; open the full inspection for all details.)

Imported: Sep 19, 2026. Inspection ID: chi-2610446.

No violation text supplied in this record.

Imported: Sep 19, 2026. Inspection ID: chi-2610541.

59. PREVIOUS PRIORITY FOUNDATION VIOLATION CORRECTED - Comments: THE CONTINUED NON-COMPLIANCE REMAINS OUT OF COMPLIANCE FROM INSPECTION REPORT# 2610118 CONDUCTED ON 1/7/25. THE FOLLOWING PREVIOUS PRIOITY FOUNDATION VIOLATION WAS NOT CORRECTED 4-201.11 FOUND BUILT IN STOPPER AT RINSE BASIN AT 3 COMPARTMENT SINK UNABLE TO HOLD WATER. MUST REPAIR AND MAINTAIN. INSTRUCTED MANAGER TO COMPLY . PRIORITY VIOLATION. 7-42-090. CITATION ISSUED. (1 recorded entries; open the full inspection for all details.)

Imported: Sep 19, 2026. Inspection ID: chi-2610515.

2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CITY OF CHICAGO FOOD SANITATION MANAGER ON SITE WHILE TCS FOODS ARE BEING PREPPED (SUCH AS CHICKEN). INSTRUCTED MUST HAVE A CITY OF CHICAGO FOOD SANITATION MANAGER ON SITE AT ALL TIMES WHEN TCS FOODS ARE BEING PREPPED/SERVED. INSTRUCTED MUST POST A VALID CITY OF CHICAGO FOOD SANITATION MANAGER CERTIFICATION IN PLAIN VIEW OF CUSTOMERS AT ALL TIMES.PRIORITY FOUNDATION VIOLATION 7-38-012. CITATION ISSUED. 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEES HEALTH POLICIES ON SITE AT TIME OF INSPECTION. MUST PROVIDE AND MAINTAIN. (PRIORITY FOUNDATION 7-38-010)(CITATION ISSUED) (7 recorded entries; open the full inspection for all details.)

Imported: Sep 19, 2026. Inspection ID: chi-2610453.

No violation text supplied in this record.

Imported: Sep 19, 2026. Inspection ID: chi-2610476.

51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: 5-205.15 OBSERVED HANDSINK IN FRONT PREP AREA TO BE SLOW DRAINING. INSTRUCTED PERSON IN CHARGE TO REPAIR AND MAINTAIN. (1 recorded entries; open the full inspection for all details.)

Imported: Sep 19, 2026. Inspection ID: chi-2610529.

39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED FOOD ITEMS STORED ON FLOOR IN WALK-IN COOLER. INSTRUCTED MANAGER TO ELEVATE ALL FOOD SIX INCHES OFF FLOOR. 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: NOTED THE INTERIOR OF THE WALK IN COOLERS IN NEED OF CLEANING. INSTRUCTED TO DETAIL CLEAN. (4 recorded entries; open the full inspection for all details.)

Imported: Sep 19, 2026. Inspection ID: chi-2610510.

Nuisance created or allowed to exist. Facility not free from unsafe, hazardous, offensive or annoying condition. (1 recorded entries; open the full inspection for all details.)

Imported: Sep 19, 2026. Inspection ID: nyc-bf90db4b72b2b70a21b2e534.

No violation text supplied in this record.

Imported: Sep 19, 2026. Inspection ID: chi-2610421.

55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: NOTED SOME MISSING DAMAGED BASEBOARD COVING AT THE ENTRANCE TO THE FRONT FOOD PREP AREA. MUST REPLACE/REPAIR. 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: ALL UNUSED COOLERS AND EQUIPMENT INCLUDING SODA DISPENSING SYSTEM NOT OPERATIONAL MUST BE REMOVED FROM THE PREMISES TO PREVENT PEST HARBORING OR REPLACED/REPAIRED. (2 recorded entries; open the full inspection for all details.)

Imported: Sep 19, 2026. Inspection ID: chi-2610426.

49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED GREASE IN THE BOTTOM OF THE FRYERS AND ON THE FRYER WHEELS; INSTRUCTED TO CLEAN AND MAINTAIN. 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: INSTRUCTED TO CLEAN THE FLOOR DRAINS WHERE NEEDED IN THE KITCHEN AND MAINTAIN. INSTRUCTED TO CLEAN THE FLOOR UNDER COOKING EQUIPMENT. (2 recorded entries; open the full inspection for all details.)

Imported: Sep 19, 2026. Inspection ID: chi-2610436.

2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED FACILITY WITH NO VALID CITY OF CHICAGO FOOD SERVICE MANAGER CERTIFICATE POSTED ONSITE AT THE TIME OF INSPRCTION. INSTRUCTED TO POST AND PROVIDE ORIGINAL CERTIFICATE. PRIORITY FOUNDATION VIOLATION 7-38-012. CITATION ISSUED. 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HANDWASHING SIGNAGE AT HANDWASHING SINKS THROUGHOUT THE FACILITY. INSTRUCTED TO PROVIDE. (4 recorded entries; open the full inspection for all details.)

Imported: Sep 19, 2026. Inspection ID: chi-2610348.