SUBWAY #44541

22. PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED SEVERAL TCS FOOD ITEMS (DELI MEAT, CHICKEN, BEEF, TUNA, CUT TOMATOES, CUT LEAFY GREENS, OTHER TCS FOODS) AT THE FRONT SERVICE LINE COOLER AT IMPROPER COLD-HOLDING TEMPERATURES, BETWEEN 47.8F AND 55.3F AT TIME OF INSPECTION. INSTRUCTED TO DENATURE AND DISCARD ALL TCS FOOD ITEMS AT IMPROPER COLD-HOLDING TEMPERATURES AND MAINTAIN ALL TCS FOOD ITEMS AT 41.0F OR BELOW FOR COLD-HOLDING. APPROXIMATELY 90 LBS. OF FOOD VALUED AT APPROXIMATELY $200.00 DISCARDED ON-SITE. PERSON-IN-CHARGE DENATURED AND DISCARDED ALL TCS FOOD ITEMS AT IMRPOPER TEMPERATURES ON-SITE AT TIME OF INSPECTION. PRIORITY VIOLATION. 7-38-005 CITATION ISSUED.

33. PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL - Comments: OBSERVED FRONT SERVICE LINE COOLER IN POOR REPAIR, UNABLE TO MAINTAIN INTERNAL AMBIENT AIR TEMPERATURE SUFFICIENT TO MAINTAIN TCS FOOD ITEMS AT 41.0F OR BELOW (INTERNAL AMBIENT AIR TEMPERATURE OF 56.0F AT TIME OF INSPECTION). INSTRUCTED PERSON-IN-CHARGE TO CEASE USE OF COLD-HOLDING EQUIPMENT UNTIL REPAIRED OR REPLACED TO MAINTAIN INTERNAL AMBIENT AIR TEMPERATURE SUFFICIENT TO MAINTAIN TCS FOOD ITEMS AT 41.0F OR BELOW AT ALL TIMES. PRIORITY VIOLATION. 7-38-005 CITATION ISSUED.

55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED FLOORS BENEATH SODE MACHINE SHELF IN THE REAR STORAGE AREA TO BE SOILED WITH DRIED FOOD DEBRIS AND OTHER SOIL. INSTRUCTED TO CLEAN FLOORS BENEATH EQUIPMENT AND OTHER PHYSICAL FACILITIES AT ADEQUATE FREQUENCY TO PREVENT BUILD UP OF DRIED FOOD DEBRIS AND OTHER SOILS AND MAINTAIN.