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New York City · restaurant inspection

BURGER KING, POPEYES

2343 UTICA AVENUE, Brooklyn, NY 11234

Grade ZJun 22, 2026Cycle Inspection / Re-inspection
Telephone: 7183060022

Inspection outcome

ZPublished result
18Penalty points
3Recorded violation entries

Agency action: Violations were cited in the following area(s).

NYC records individual violations and penalty points. The grade, score and action below belong to this specific inspection event; a later visit may have a different outcome. Lower point totals indicate fewer or less severe recorded violations. An ungraded visit is not the same as an A grade.

What the inspector recorded

Code 02BCritical

Hot TCS food item not held at or above 140 °F.

Code 02GCritical

Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.

Code 10FNot Critical

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Published inspection history

4 events available for this business identifier or exact business/address match. This database includes events dated from January 2024. It may not contain every visit.

Date & visitResultScore
Jun 22, 2026 · this eventCycle Inspection / Re-inspectionGrade Z18
May 15, 2026Cycle Inspection / Initial InspectionViolations were cited in the following area(s).86
Jan 3, 2025Cycle Inspection / Initial InspectionGrade A11
May 10, 2024Cycle Inspection / Re-inspectionGrade B24

Restaurant directory near this address

Nearby options, with straight-line distances. Their inclusion does not imply an inspection result.

Inspection record nyc-324eff8b423e0df4ccfd85b5. Data sources and coverage.