Hot TCS food item not held at or above 140 °F.
New York City · restaurant inspection
CHIPOTLE MEXICAN GRILL #2838
260 EAST 161 STREET, Bronx, NY 10451
Telephone: 7186655238Inspection outcome
Violations were cited in the following area(s).Published result
20Penalty points
4Recorded violation entries
Agency action: Violations were cited in the following area(s).
NYC records individual violations and penalty points. The grade, score and action below belong to this specific inspection event; a later visit may have a different outcome. Lower point totals indicate fewer or less severe recorded violations. An ungraded visit is not the same as an A grade.
What the inspector recorded
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Published inspection history
3 events available for this business identifier or exact business/address match. This database includes events dated from January 2024. It may not contain every visit.
| Date & visit | Result | Score |
|---|---|---|
| Nov 17, 2025Cycle Inspection / Initial Inspection | Grade A | 12 |
| Aug 21, 2024Cycle Inspection / Re-inspection | Grade A | 11 |
| May 8, 2024 · this eventCycle Inspection / Initial Inspection | Violations were cited in the following area(s). | 20 |
Restaurant directory near this address
Nearby options, with straight-line distances. Their inclusion does not imply an inspection result.
Inspection record nyc-4e70793def17c3a8753683c2. Data sources and coverage.