No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. No hot and cold running water or water at inadequate pressure. No soap or acceptable hand-drying device.
New York City · restaurant inspection
BURGER KING
120-02 LIBERTY AVENUE, Queens, NY 11419
Telephone: 9173005405Inspection outcome
APublished result
12Penalty points
2Recorded violation entries
Agency action: Violations were cited in the following area(s).
NYC records individual violations and penalty points. The grade, score and action below belong to this specific inspection event; a later visit may have a different outcome. Lower point totals indicate fewer or less severe recorded violations. An ungraded visit is not the same as an A grade.
What the inspector recorded
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
Published inspection history
3 events available for this business identifier or exact business/address match. This database includes events dated from January 2024. It may not contain every visit.
| Date & visit | Result | Score |
|---|---|---|
| Mar 5, 2026Cycle Inspection / Initial Inspection | Grade A | 8 |
| Sep 27, 2024 · this eventCycle Inspection / Initial Inspection | Grade A | 12 |
| Feb 16, 2024Cycle Inspection / Re-inspection | Grade A | 13 |
Restaurant directory near this address
Nearby options, with straight-line distances. Their inclusion does not imply an inspection result.
Inspection record nyc-f399a0a3bc7fdd48c9feb196. Data sources and coverage.