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Florida DBPR · restaurant inspection

PANERA BREAD BAKERY CAFE #4718

11025 PINES BLVD SUITES 500-502, Pembroke Pines, FL 33026

Warning IssuedNov 5, 2025Routine - Food

Inspection outcome

Warning IssuedPublished result
Numeric score not supplied
7Recorded violation entries

Florida publishes dated inspection dispositions and counts of high-priority, intermediate and basic violations, without a state letter grade or numeric score. These public records were redistributed by Eat Safely In Florida. Our inspection-visit capture is complete within that publisher’s export; the individual finding-text capture is partial. Read reported counts separately from the text entries shown. A historical disposition does not establish today’s conditions.

Published Florida violation counts

High priorityIntermediateBasicReported total
2147

Visit number 1. Reported counts exclude reporting-only entries. The text capture is partial: 7 finding entries are available below for this visit. Compare those entries with the reported totals; a missing narrative is not a zero-violation result. Correction or repeat-finding notes remain in the inspector’s recorded wording.

Florida DBPR public records redistributed by Eat Safely In Florida, reformatted by CompareMenus. Source attribution and capture limits.

What the inspector recorded

Code 13-02-4Basic

Employee with ineffective hair restraint while engaging in food preparation. Observed female employee engaging in food preparation with long ineffective hair restraint. **Warning**

Code 08B-38-4Basic

Food stored on floor. -Observed case with food items stored on walk in freezer floor. **Warning**

Code 10-06-5Basic

In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Observed scoop with handle stored in container with cooked chicken at flip top cooler. **Warning**

Code 08B-17-4Basic

Unwashed fruits/vegetables stored with ready-to-eat food. Observed case with unwashed avocados stored over sliced almonds in walk in cooler. **Warning**

Code 22-41-4High priority

Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed chlorine sanitizer at dishwashing machine at 00 ppm. **Warning**

Code 03B-01-6High priority

Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed cooked eggs hot held at 124F at cook line. Per operator, eggs cooked 30 minutes prior to the inspection. Operator reheat eggs to 173F. **Corrected On-Site** **Warning**

Code 53B-14-5Intermediate

Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed some employees training certification expired 09/2025. **Warning**

Published inspection history

9 events available for this business identifier or exact business/address match. These sources retain their own historical coverage; New York State groups rows by operation, date and visit type; Boston uses license, exact result timestamp and result code. It may not contain every visit.

Date & visitResultScore
Jul 30, 2026Routine - FoodInspection Completed - No Further Action
Nov 17, 2025Routine - FoodCall Back - Complied
Nov 5, 2025 · this eventRoutine - FoodWarning Issued
Jul 31, 2025Routine - FoodInspection Completed - No Further Action
Dec 2, 2024Routine - FoodInspection Completed - No Further Action
Aug 5, 2024Complaint FullInspection Completed - No Further Action
Jul 11, 2024Routine - FoodInspection Completed - No Further Action
Jan 10, 2024Routine - FoodInspection Completed - No Further Action
Aug 14, 2023Routine - FoodInspection Completed - No Further Action

More Panera inspections and recall history →

Inspection record panera-fl-44e386aca31a48afd3a6f35b. Data sources and coverage.