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Florida DBPR · restaurant inspection

PANERA CAFE #0764

9485 BAYMEADOWS RD, Jacksonville, FL 32256

Administrative complaint recommendedAug 4, 2026Routine - Food

Inspection outcome

Administrative complaint recommendedPublished result
Numeric score not supplied
9Recorded violation entries

Florida publishes dated inspection dispositions and counts of high-priority, intermediate and basic violations, without a state letter grade or numeric score. These public records were redistributed by Eat Safely In Florida. Our inspection-visit capture is complete within that publisher’s export; the individual finding-text capture is partial. Read reported counts separately from the text entries shown. A historical disposition does not establish today’s conditions.

Published Florida violation counts

High priorityIntermediateBasicReported total
3159

Visit number 1. Reported counts exclude reporting-only entries. The text capture is partial: 9 finding entries are available below for this visit. Compare those entries with the reported totals; a missing narrative is not a zero-violation result. Correction or repeat-finding notes remain in the inspector’s recorded wording.

Florida DBPR public records redistributed by Eat Safely In Florida, reformatted by CompareMenus. Source attribution and capture limits.

What the inspector recorded

Code 23-24-4Basic

Buildup of food debris/soil residue on equipment door handles. Soiled interior base of drawer coolers. multiple.

Code 13-07-4Basic

Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Food prep/service employee wearing bracelets and hand jewelry while engaged in food preparation and service.

Code 36-22-4Basic

Floor area(s) covered with standing water. Standing water in walk in cooler.

Code 14-69-4Basic

Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup in walk in freezer. Sid of blower.

Code 16-46-4Basic

Old labels stuck to food containers after cleaning. Old labels on exterior of cleaned pans : containers in coolers.

Code 22-41-4High priority

Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dish machine chlorine 0ppm. Machine not adequately primed. Person In Charge reprimed the machine. 100 ppm thereafter. **Corrected On-Site** **Repeat Violation** **Admin Complaint**

Code 12A-07-5High priority

Employee failed to wash hands before putting on gloves to initiate a task working with food. Food service employee put on gloves without Washing hands. Manager intervened. **Corrective Action Taken**

Code 03F-02-5High priority

Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. No time mark on soufflé held on time at frontline. Marked by manger. **Corrected On-Site** **Repeat Violation** **Admin Complaint**

Code 31A-11-4Intermediate

Handwash sink used for purposes other than handwashing. Lid in kitchen Hand Wash Sink. By manger. **Corrected On-Site**

Published inspection history

3 events available for this business identifier or exact business/address match. These sources retain their own historical coverage; New York State groups rows by operation, date and visit type; Boston uses license, exact result timestamp and result code. It may not contain every visit.

Date & visitResultScore
Aug 4, 2026 · this eventRoutine - FoodAdministrative complaint recommended
Jan 21, 2026Routine - FoodInspection Completed - No Further Action
Aug 21, 2025Food-Licensing InspectionInspection Completed - No Further Action

More Panera inspections and recall history →

Inspection record panera-fl-8f6ae43e45920a247a1680da. Data sources and coverage.