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Florida DBPR · restaurant inspection

PANERA BREAD #4710

13815 W SUNRISE BLVD, Sunrise, FL 33323

Inspection Completed - No Further ActionJul 30, 2025Routine - Food

Inspection outcome

Inspection Completed - No Further ActionPublished result
Numeric score not supplied
4Recorded violation entries

Florida publishes dated inspection dispositions and counts of high-priority, intermediate and basic violations, without a state letter grade or numeric score. These public records were redistributed by Eat Safely In Florida. Our inspection-visit capture is complete within that publisher’s export; the individual finding-text capture is partial. Read reported counts separately from the text entries shown. A historical disposition does not establish today’s conditions.

Published Florida violation counts

High priorityIntermediateBasicReported total
2114

Visit number 1. Reported counts exclude reporting-only entries. The text capture is partial: 4 finding entries are available below for this visit. Compare those entries with the reported totals; a missing narrative is not a zero-violation result. Correction or repeat-finding notes remain in the inspector’s recorded wording.

Florida DBPR public records redistributed by Eat Safely In Florida, reformatted by CompareMenus. Source attribution and capture limits.

What the inspector recorded

Code 08B-39-4Basic

Raw fruits/vegetables not washed prior to preparation. At fliptop cooler by make station a¿¿ in use avocados with stickers still attached a¿¿ educated operator dash employee removed avocados, and washed properly.

Code 12A-13-4High priority

Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Add dishwashing/prep area a¿¿ employee handled dirty dishes, then proceeded to handle clean dishes without washing their hands a¿¿ educated operator, employee washed hands. **Corrective Action Taken**

Code 03A-02-5High priority

Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At salad reach in cooler drawers- chopped lettuce 44-45F- cold holding-food not prepared or portion today-food at a temperature for 45 minutes-operator placed food and walking cooler too quick chill. **Corrective Action Taken**

Code 03F-10-5Intermediate

No written procedures available for use of time as a public health control to hold time/temperature control for safety food. No written procedure for milk and creamer held on four hour times as a public health control -email form to operator-operator printed and filled out form. **Corrected On-Site**

Published inspection history

6 events available for this business identifier or exact business/address match. These sources retain their own historical coverage; New York State groups rows by operation, date and visit type; Boston uses license, exact result timestamp and result code. It may not contain every visit.

Date & visitResultScore
Nov 5, 2025Routine - FoodCall Back - Complied
Nov 4, 2025Routine - FoodAdministrative complaint recommended
Jul 30, 2025 · this eventRoutine - FoodInspection Completed - No Further Action
Nov 15, 2024Routine - FoodInspection Completed - No Further Action
Aug 29, 2024Routine - FoodInspection Completed - No Further Action
Oct 5, 2023Routine - FoodInspection Completed - No Further Action

More Panera inspections and recall history →

Inspection record panera-fl-9dbf0912c90461b1cbc89c25. Data sources and coverage.