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Florida DBPR · restaurant inspection

PANERA BREAD #943

4720 TOWN CROSSING DR #G01, Jacksonville, FL 32246

Administrative complaint recommendedSep 16, 2025Complaint Full

Inspection outcome

Administrative complaint recommendedPublished result
Numeric score not supplied
12Recorded violation entries

Florida publishes dated inspection dispositions and counts of high-priority, intermediate and basic violations, without a state letter grade or numeric score. These public records were redistributed by Eat Safely In Florida. Our inspection-visit capture is complete within that publisher’s export; the individual finding-text capture is partial. Read reported counts separately from the text entries shown. A historical disposition does not establish today’s conditions.

Published Florida violation counts

High priorityIntermediateBasicReported total
22812

Visit number 1. Reported counts exclude reporting-only entries. The text capture is partial: 12 finding entries are available below for this visit. Compare those entries with the reported totals; a missing narrative is not a zero-violation result. Correction or repeat-finding notes remain in the inspector’s recorded wording.

Florida DBPR public records redistributed by Eat Safely In Florida, reformatted by CompareMenus. Source attribution and capture limits.

What the inspector recorded

Code 23-24-4Basic

Buildup of food debris/soil residue on equipment door handles. Handles on turbo ovens, microwave on cook line, and ice bin on cook line soiled.

Code 36-36-4Basic

Ceiling tile missing. Ceiling tile above single use storage shelves in catering area missing.

Code 24-06-4Basic

Clean utensils or equipment stored in dirty drawer or rack. Clean utensils and clean plastic ware stored in dirt containers on shelf above soups hot holding table. Also, drawer with bakery items at prep table across from coffee brewing station has accumulation of debris.

Code 08B-38-4Basic

Food stored on floor. Box with sealed packages of icing stored on floor in catering walk-in-cooler. Operator stated an employee was supposed to to discard box. Operator removed box of icing to discard **Corrected On-Site** **Repeat Violation**

Code 14-69-4Basic

Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup up on floor around legs of shelving in walk in freezer.

Code 22-08-4Basic

Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of microwave on cook line and in dining area at beverage station soiled. **Repeat Violation**

Code 23-03-4Basic

Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Interior and exterior of Cabinets/ drawers in dining area next to beverage stations soiled. Operator and employee started to clean cabinets/ drawers during this inspection. Gasket on catering walk-in-cooler soiled. **Corrective Action Taken** **Repeat Violation**

Code 25-05-4Basic

Single-service articles improperly stored. Box with single use cardboard lunch boxes stored on floor in catering area.

Code 03A-02-5High priority

Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. liquid eggs (49F - Cold Holding) in open air cooler below turbo ovens. Operator stated employee left out after using during breakfast rush. We discussed TPHC as a possible option for liquid eggs. Also, cooked beef (45F-46F - Cold Holding) in flip top reach-in cooler across from salad drawers. Observed several baggies of cooked beef stored above chill line of pan. Operator removed several portioned bags of beef and placed in bottom of reach-in cooler to chill. Retemped at end,of inspection and both items at 40F-41F **Corrected On-Site** **Repeat Violation** **Admin Complaint**

Code 41-27-4High priority

Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Sanitizer Bucket (Sink and Surface 5.86) on cook line. Operator added water to dilute solution and retested at 4.30. **Corrected On-Site**

Code 22-02-4Intermediate

Food-contact surface soiled with food debris, mold-like substance or slime. Soda nozzles and ice chute at self dispensing soda machine in dining area soiled. Also, portable white cutting board hanging on clean rack near triple sink soiled/ stained. **Repeat Violation**

Code 31B-02-4Intermediate

No paper towels or mechanical hand drying device provided at handwash sink. Paper towels unable to dispense at hand wash sink on cook line across from salad drawers and No paper towels at hand wash sink at end of cook line nearest managers office. Operator replenished paper towels at dispenser. **Corrected On-Site** **Repeat Violation**

Published inspection history

13 events available for this business identifier or exact business/address match. These sources retain their own historical coverage; New York State groups rows by operation, date and visit type; Boston uses license, exact result timestamp and result code. It may not contain every visit.

Date & visitResultScore
Sep 10, 2026Routine - FoodInspection Completed - No Further Action
Jun 15, 2026Routine - FoodCall Back - Complied
Jun 12, 2026Routine - FoodAdministrative complaint recommended
Sep 16, 2025 · this eventComplaint FullAdministrative complaint recommended
Jul 17, 2025Routine - FoodCall Back - Complied
Jul 15, 2025Routine - FoodAdministrative complaint recommended
Jan 23, 2025Complaint PartialCall Back - Complied
Jan 23, 2025Routine - FoodInspection Completed - No Further Action
Nov 19, 2024Complaint PartialWarning Issued
Aug 7, 2024Routine - FoodCall Back - Admin. complaint recommended
Aug 6, 2024Routine - FoodWarning Issued
Apr 19, 2024Routine - FoodInspection Completed - No Further Action
Aug 23, 2023Routine - FoodAdministrative complaint recommended

More Panera inspections and recall history →

Inspection record panera-fl-b72aea31353bf4a5587b972d. Data sources and coverage.