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Florida DBPR · restaurant inspection

PANERA BREAD #1741

661 BLANDING BLVD STE 509, Orange Park, FL 32073

Inspection Completed - No Further ActionSep 4, 2026Routine - Food

Inspection outcome

Inspection Completed - No Further ActionPublished result
Numeric score not supplied
11Recorded violation entries

Florida publishes dated inspection dispositions and counts of high-priority, intermediate and basic violations, without a state letter grade or numeric score. These public records were redistributed by Eat Safely In Florida. Our inspection-visit capture is complete within that publisher’s export; the individual finding-text capture is partial. Read reported counts separately from the text entries shown. A historical disposition does not establish today’s conditions.

Published Florida violation counts

High priorityIntermediateBasicReported total
42511

Visit number 1. Reported counts exclude reporting-only entries. The text capture is partial: 11 finding entries are available below for this visit. Compare those entries with the reported totals; a missing narrative is not a zero-violation result. Correction or repeat-finding notes remain in the inspector’s recorded wording.

Florida DBPR public records redistributed by Eat Safely In Florida, reformatted by CompareMenus. Source attribution and capture limits.

What the inspector recorded

Code 22-20-5Basic

Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Black/green mold like substance observed on interior of ice machine door.

Code 36-34-5Basic

Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed dust accumulation on vents throughout establishment. Also, several are in poor repair and repaired with tape.

Code 12B-02-4Basic

Employee eating in a food preparation or other restricted area. Observed employee eating at pastry prep area.

Code 13-07-4Basic

Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed 2 employees working with food wearing a watch or bracelet.

Code 23-03-4Basic

Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Soda plates at dining room with black/green mold like substance accumulation. Also, dish racks with debris build up.

Code 35A-02-8High priority

Live, small flying insects found. Observed four flying insects in establishment at time of inspection.

Code 03A-02-5High priority

Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In front reach in cooler across from steam well, liquid egg temperature at 50F. Operator iced item. Re-temped at 39F by end of inspection. In drive through flip-top cooler, chicken, hard boiled eggs, shredded cheese, and corn at 47F-51F. Operator moved to walk-in freezer to rapidly chill, re-temped at 35-40F by end of inspection. **Corrected On-Site**

Code 03B-01-6High priority

Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. In front steam well, cooked liquid egg at 125F Hot holding. Operator discarded. **Corrective Action Taken**

Code 29-34-4High priority

Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed splitter at hose Bibb above mop sink missing vacuum breaker on non-chemical side. Operator removed splitter. **Corrected On-Site**

Code 03D-15-4Intermediate

Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. Observed cut tomatoes cooling for approximately 20 minutes at 63F, re-temped 1 hour later at 59 F. Observed with lid and stacked. Operator removed lid and unstacked containers. **Corrective Action Taken**

Code 41-17-4Intermediate

Spray bottle containing toxic substance not labeled. Observed 1 pump spray bottle near water heater with no label. Operator states is sanitizer. Labeled appropriately. **Corrected On-Site**

Published inspection history

7 events available for this business identifier or exact business/address match. These sources retain their own historical coverage; New York State groups rows by operation, date and visit type; Boston uses license, exact result timestamp and result code. It may not contain every visit.

Date & visitResultScore
Sep 4, 2026 · this eventRoutine - FoodInspection Completed - No Further Action
Feb 17, 2026Routine - FoodInspection Completed - No Further Action
Aug 4, 2025Routine - FoodInspection Completed - No Further Action
Jan 17, 2025Routine - FoodInspection Completed - No Further Action
Jul 10, 2024Routine - FoodInspection Completed - No Further Action
Jan 26, 2024Routine - FoodAdministrative complaint recommended
Aug 15, 2023Routine - FoodInspection Completed - No Further Action

More Panera inspections and recall history →

Inspection record panera-fl-bd1bd48c962e8444ff5a5d87. Data sources and coverage.