Ice buildup in walk-in freezer - on the floor
Florida DBPR · restaurant inspection
PANERA BREAD #4715
3186 NORTHLAKE BLVD, Palm Beach Gardens, FL 33403
Inspection outcome
Inspection Completed - No Further ActionPublished result
—Numeric score not supplied
6Recorded violation entries
Florida publishes dated inspection dispositions and counts of high-priority, intermediate and basic violations, without a state letter grade or numeric score. These public records were redistributed by Eat Safely In Florida. Our inspection-visit capture is complete within that publisher’s export; the individual finding-text capture is partial. Read reported counts separately from the text entries shown. A historical disposition does not establish today’s conditions.
Published Florida violation counts
| High priority | Intermediate | Basic | Reported total |
|---|---|---|---|
| 2 | 0 | 4 | 6 |
Visit number 1. Reported counts exclude reporting-only entries. The text capture is partial: 6 finding entries are available below for this visit. Compare those entries with the reported totals; a missing narrative is not a zero-violation result. Correction or repeat-finding notes remain in the inspector’s recorded wording.
Florida DBPR public records redistributed by Eat Safely In Florida, reformatted by CompareMenus. Source attribution and capture limits.
What the inspector recorded
In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Multiple cups with handle touching foods like chicken in coolers at cook line; stored properly **Corrected On-Site** **Repeat Violation**
Reach-in cooler interior/shelves have accumulation of soil residues- peppers spilled inside the cooler at cook line; advised to clean
Standing water in bottom of reach-in-cooler- at coffee station
Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dishwasher (Chlorine 10ppm); operator ran dishwasher a few times and primed sanitizer solution; fixed to 50 ppm **Corrected On-Site**
Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. cooked eggs (109F - Hot Holding) in steam table; food double panned; food out of temperature for approximately 30 minutes; operator placed food in deeper pans and removed second pan; advised to reheat to 165 F **Corrective Action Taken**
Published inspection history
10 events available for this business identifier or exact business/address match. These sources retain their own historical coverage; New York State groups rows by operation, date and visit type; Boston uses license, exact result timestamp and result code. It may not contain every visit.
| Date & visit | Result | Score |
|---|---|---|
| Aug 27, 2026 · this eventRoutine - Food | Inspection Completed - No Further Action | — |
| Mar 6, 2026Routine - Food | Inspection Completed - No Further Action | — |
| Oct 30, 2025Routine - Food | Inspection Completed - No Further Action | — |
| May 30, 2025Complaint Full | Call Back - Complied | — |
| May 29, 2025Complaint Full | Administrative complaint recommended | — |
| Mar 13, 2025Routine - Food | Administrative complaint recommended | — |
| Sep 9, 2024Routine - Food | Call Back - Admin. complaint recommended | — |
| Sep 6, 2024Routine - Food | Warning Issued | — |
| Jan 31, 2024Routine - Food | Inspection Completed - No Further Action | — |
| Jul 21, 2023Routine - Food | Inspection Completed - No Further Action | — |
More Panera inspections and recall history →
Inspection record panera-fl-e6e9cde36a32fd1cf29f90b7. Data sources and coverage.