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FDA food safety record · F-0233-2023

Dole Chopped Kit Chipotle & Cheddar Green Leaf Lettuce, Green Cabbage, Kale, Carrots, Red Cabbage…

Dole Fresh Vegetables Inc

Class IIITerminatedReported Jan 18, 2023

Why was it recalled?

Incorrect chemical added into wash systems when certain organic loads of vegetables start to create excessive foaming. The incorrect chemical added was a lot of foam detergent.

Class III: Use is unlikely to cause adverse health consequences.

Affected product & lot codes

Dole Chopped Kit Chipotle & Cheddar Green Leaf Lettuce, Green Cabbage, Kale, Carrots, Red Cabbage, Green Onions, White Cheddar, Chipotle Ranch Dressing, Tortilla Strips Thoroughly Washed Perishable/Keep Refrigerated Salad & Topping NET WT: 9.75 OZ (276 g) Dressing NET: 2.1 FL OZ (62 mL) Total NET WT: 12.0 OZ (340 g) UPC 7143000031

Codes to check on the package

N330001 and N330002

Reported quantity

6451 cases (total)

Match the product name, package and lot/date codes together. This record does not mean that every product from the company is affected.

Where was it distributed?

U.S. distribution to the following: AL, CT, FL, GA, LA, MA, MD, NC, NY, PA, SC, VA No foreign distribution.

This is the distribution reported to the agency. It is not a list of every shop or restaurant that received the product.

Recall timeline

Recall initiatedNov 28, 2022
Agency classificationJan 10, 2023
Enforcement reportJan 18, 2023
Recall terminatedJan 17, 2023
Record checkedSep 19, 2026

“Terminated” describes the agency’s recall status. It does not make a previously recalled lot suitable to consume.

Other products in this recall event

Each product can have its own package sizes, codes and distribution.