Panera ingredients & allergens

French Baguette (French Baguette (Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, And Folic Acid), Water, Fermented Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, And Folic Acid), Salt, Sea Salt, Fermented Whole Wheat Flour, Bacterial Culture, Yeast, Vinegar, Ascorbic Acid (Dough Conditioner), Microbial Enzymes, Wheat Flakes, Rye Flour, Semolina (Wheat)), Sliced Uncured Ham (Pork, Water, Sea Salt, Demerara Sugar, Cane Sugar, Vinegar, Cultured Celery Juice Powder, Sodium Phosphates, Natural Smoke Flavor, Acerola Cherry Extract), Provolone (Pasteurized Milk, Cheese Culture, Salt, Microbial Enzymes), Uncured Soppressata (Pork, Salt, Dextrose, Water, Celery Powder, Natural Flavors (Including Paprika), Garlic Powder, Spices, Sea Salt, Garlic, Lactic Acid Starter Culture), Garlic Aioli (Soybean Oil, Egg Yolk, Olive Oil, Distilled Vinegar, Water, Garlic Puree (Garlic, Water), Salt, Mustard Seed, Dried Garlic, Garlic Base (Roasted Garlic, Roasted Garlic Powder, Salt, Corn Starch, Maltodextrin, Canola Oil, Citric Acid), White Wine, Sugar, Natural Umami Flavors, Xanthan Gum, Citric Acid, Spice, Tartaric Acid, Turmeric (Color)), Pepperoncini (Pepperoncini Peppers, Water, Salt, Vinegar, Citric Acid, Turmeric (For Color)), Romaine, Greek Dressing (Soybean Oil, Water, Distilled Vinegar, Pomace Olive Oil, Apple Cider Vinegar, Salt, Black Pepper, Dehydrated Garlic, Gum Acacia, Dehydrated Oregano, Xanthan Gum, Guar Gum, Arabic Gum, Lemon Juice Concentrate, Dehydrated Tarragon, Citric Acid, Dehydrated Parsley, Dehydrated Rosemary, Dehydrated Thyme, Dehydrated Bay Leaves), Red Onion

French Baguette (French Baguette (Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, And Folic Acid), Water, Fermented Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, And Folic Acid), Salt, Sea Salt, Fermented Whole Wheat Flour, Bacterial Culture, Yeast, Vinegar, Ascorbic Acid (Dough Conditioner), Microbial Enzymes, Wheat Flakes, Rye Flour, Semolina (Wheat)), Sliced Uncured Ham (Pork, Water, Sea Salt, Demerara Sugar, Cane Sugar, Vinegar, Cultured Celery Juice Powder, Sodium Phosphates, Natural Smoke Flavor, Acerola Cherry Extract), Provolone (Pasteurized Milk, Cheese Culture, Salt, Microbial Enzymes), Uncured Soppressata (Pork, Salt, Dextrose, Water, Celery Powder, Natural Flavors (Including Paprika), Garlic Powder, Spices, Sea Salt, Garlic, Lactic Acid Starter Culture), Garlic Aioli (Soybean Oil, Egg Yolk, Olive Oil, Distilled Vinegar, Water, Garlic Puree (Garlic, Water), Salt, Mustard Seed, Dried Garlic, Garlic Base (Roasted Garlic, Roasted Garlic Powder, Salt, Corn Starch, Maltodextrin, Canola Oil, Citric Acid), White Wine, Sugar, Natural Umami Flavors, Xanthan Gum, Citric Acid, Spice, Tartaric Acid, Turmeric (Color)), Pepperoncini (Pepperoncini Peppers, Water, Salt, Vinegar, Citric Acid, Turmeric (For Color)), Romaine, Greek Dressing (Soybean Oil, Water, Distilled Vinegar, Pomace Olive Oil, Apple Cider Vinegar, Salt, Black Pepper, Dehydrated Garlic, Gum Acacia, Dehydrated Oregano, Xanthan Gum, Guar Gum, Arabic Gum, Lemon Juice Concentrate, Dehydrated Tarragon, Citric Acid, Dehydrated Parsley, Dehydrated Rosemary, Dehydrated Thyme, Dehydrated Bay Leaves), Red Onion

French Baguette (French Baguette (Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, And Folic Acid), Water, Fermented Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, And Folic Acid), Salt, Sea Salt, Fermented Whole Wheat Flour, Bacterial Culture, Yeast, Vinegar, Ascorbic Acid (Dough Conditioner), Microbial Enzymes, Wheat Flakes, Rye Flour, Semolina (Wheat))

French Baguette - Side Portion (French Baguette (French Baguette [Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, And Folic Acid), Water, Fermented Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, And Folic Acid), Salt, Sea Salt, Fermented Whole Wheat Flour, Bacterial Culture, Yeast, Vinegar, Ascorbic Acid (Dough Conditioner), Microbial Enzymes, Wheat Flakes, Rye Flour, Semolina (Wheat)])