Black Bean Soup
A bakery-cafe inspired favorite made with plump black beans simmered in a spicy vegetarian broth with onion, red bell pepper, garlic and cumin.
Official grocery product page checked 2026-09-20.
Which serving do these numbers describe?
1 cup (245g) · 200 calories
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Full ingredient declaration
Black Beans (Black Beans, Water, Salt, Calcium Chloride, Ferrous Gluconate), Water, Onions, Celery, Vegetable Base (Cooked Vegetables [Carrot, Celery, Onion], Tomato Paste, Corn Oil, Yeast Extract, Potato Flour, Salt, Onion Powder, Garlic Powder, Natural Flavor), Contains 2% or less of: Red Bell Peppers, Corn Starch, Salt, Lemon Juice, Garlic Powder, Spices and Nisin Preparation.
Published allergens
No explicit allergen statement is supplied in the captured product-page field. This does not establish an allergen-free product.
Source dietary labels
These are the manufacturer’s category labels. Read the full ingredient and allergen statement on the package for your requirements.
Package nutrition
Published values for 1 cup (245g). Percent daily values remain percentages, not milligrams.
| Serving Size | 1 cup (245g) |
|---|---|
| Calories | 200 |
| Total Fat | 1.5g |
| Saturated Fats | 0g |
| Trans Fat | 0g |
| Cholesterol | 0mg |
| Sodium | 670mg |
| Total Carb. | 34g |
| Dietary Fiber | 14g |
| Total Sugars | 1g |
| Incl. Added Sugars | 0g |
| Protein | 11g |
| Vitamin D | 2%DV |
| Potassium | 15%DV |
| Calcium | 10%DV |
| Iron | 40%DV |
Before buying or preparing it
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