Sourdough Bread
A classic sourdough with a bold and complex flavor and a slightly chewy texture.
Official grocery product page checked 2026-09-20.
Which serving do these numbers describe?
2 oz · 120 calories
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Full ingredient declaration
Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Contains less than 2% of Cultured Wheat Flour, Vinegar, Malt (Malted Barley, Wheat Flour, Dextrose), Salt, Vinegar, Vital Wheat Gluten, Yeast.
Published allergens
Wheat
Source dietary labels
These are the manufacturer’s category labels. Read the full ingredient and allergen statement on the package for your requirements.
Package nutrition
Published values for 2 oz. Percent daily values remain percentages, not milligrams.
| Serving Size | 2 oz |
|---|---|
| Calories | 120 |
| Total Fat | 0g |
| Saturated Fats | 0g |
| Trans Fat | 0g |
| Cholesterol | 0mg |
| Sodium | 220mg |
| Total Carb. | 25g |
| Dietary Fiber | 1g |
| Total Sugars | 0g |
| Incl. Added Sugars | 0g |
| Protein | 5g |
| Vitamin D | 0%DV |
| Potassium | 0%DV |
| Calcium | 2%DV |
| Iron | 10%DV |
Before buying or preparing it
Compare the product name, package size, serving and ingredients on the label you buy. Retailer availability and prices are not confirmed by this catalog. Follow your package’s storage and heating directions; the café’s preparation instructions do not establish how to handle a grocery product.
Read allergen-label guidance or compare two package prices by unit.