Multi-Grain Whole Grain Bread
Grainy and hearty -- made with a delicious blend of sunflower seeds, millet, ground flax seed and cracked wheat, and topped with rolled oats. 40g of whole grains per 2 slices.
Official grocery product page checked 2026-09-20.
Which serving do these numbers describe?
1 Slice (38g) · 100 calories
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Full ingredient declaration
Whole Wheat Flour, Water, Wheat Gluten, Brown Sugar, Fermented Wheat Flour, Contains Less Than 2% of: Whole Oat Groats, Yeast, Oat Fiber, Rolled Oats, Sunflower Seeds, Canola and/ or Soybean Oil, Cultured Wheat Flour, Salt, Ground Flax Seed, Millet, Cracked Wheat, Vinegar, Dried Molasses, Wheat Starch, Soy Lecithin, Lactic Acid, Ascorbic Acid (Dough Conditioner), Enzymes.
Published allergens
Wheat, Soy.
Source dietary labels
These are the manufacturer’s category labels. Read the full ingredient and allergen statement on the package for your requirements.
Package nutrition
Published values for 1 Slice (38g). Percent daily values remain percentages, not milligrams.
| Serving Size | 1 Slice (38g) |
|---|---|
| Calories | 100 |
| Total Fat | 1.5g |
| Saturated Fats | 0g |
| Trans Fat | 0g |
| Cholesterol | 0mg |
| Sodium | 180mg |
| Total Carb. | 15g |
| Dietary Fiber | 3g |
| Total Sugars | 2g |
| Incl. Added Sugars | 2g |
| Protein | 5g |
| Vitamin D | 0%DV |
| Potassium | 0%DV |
| Calcium | 0%DV |
| Iron | 6%DV |
Before buying or preparing it
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