Eight restaurant guides. A closer look at every meal. Our research ↗
Historical: effective June 17, 2026, Edition 1. These values describe that guide’s portions. They do not establish today’s recipe, price or availability. For an order now, use the current nutrition guide and the current menu.

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Search sandwiches, salads, drinks, ingredients and catering portions as they were named in the document. A catering pack can declare nutrition for a single piece: always read the serving column. Similar names across editions do not prove that the recipe or portion stayed the same.

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580 matching historical portions · original guide has 36 pages

BREAKFAST · guide page 3

Egg & Cheese on Artisan Ciabatta

Declared serving: 1 Sandwich

430 kcal20 g protein51 g carbohydrate16 g fat
All published nutrients for this historical portion
Calories
430 kcal
Total fat
16 g
Saturated fat
7 g
Trans fat
0 g
Cholesterol
285 mg
Sodium
680 mg
Carbohydrate
51 g
Fiber
2 g
Sugar
2 g
Protein
20 g
Caffeine
Not declared
BREAKFAST · guide page 3

Steak & Wake on Ciabatta

Declared serving: 1 Sandwich

520 kcal32 g protein53 g carbohydrate20 g fat
All published nutrients for this historical portion
Calories
520 kcal
Total fat
20 g
Saturated fat
9 g
Trans fat
0 g
Cholesterol
325 mg
Sodium
1000 mg
Carbohydrate
53 g
Fiber
2 g
Sugar
2 g
Protein
32 g
Caffeine
Not declared
BREAKFAST · guide page 3

Asiago Everything Bagel Stack Sandwich - Wake-Up BLT

Declared serving: 1 Sandwich

570 kcal27 g protein59 g carbohydrate24 g fat
All published nutrients for this historical portion
Calories
570 kcal
Total fat
24 g
Saturated fat
11 g
Trans fat
0 g
Cholesterol
310 mg
Sodium
1280 mg
Carbohydrate
59 g
Fiber
3 g
Sugar
7 g
Protein
27 g
Caffeine
Not declared
BREAKFAST · guide page 3

Breakfast Asiago Bagel Stack - Farmhouse Duo

Declared serving: 1 Sandwich

730 kcal34 g protein58 g carbohydrate40 g fat
All published nutrients for this historical portion
Calories
730 kcal
Total fat
40 g
Saturated fat
18 g
Trans fat
0.5 g
Cholesterol
345 mg
Sodium
1520 mg
Carbohydrate
58 g
Fiber
3 g
Sugar
6 g
Protein
34 g
Caffeine
Not declared
BREAKFAST · guide page 3

Green Goddess Avo Toast

Declared serving: 1 Toast

310 kcal8 g protein36 g carbohydrate15 g fat
All published nutrients for this historical portion
Calories
310 kcal
Total fat
15 g
Saturated fat
3 g
Trans fat
0 g
Cholesterol
10 mg
Sodium
550 mg
Carbohydrate
36 g
Fiber
5 g
Sugar
3 g
Protein
8 g
Caffeine
Not declared
BREAKFAST · guide page 3

Frittata - Five Cheese & Bacon

Declared serving: 1 Crustless Frittata

300 kcal17 g protein9 g carbohydrate22 g fat
All published nutrients for this historical portion
Calories
300 kcal
Total fat
22 g
Saturated fat
10 g
Trans fat
0 g
Cholesterol
205 mg
Sodium
1120 mg
Carbohydrate
9 g
Fiber
0 g
Sugar
4 g
Protein
17 g
Caffeine
Not declared
BREAKFAST · guide page 3

Egg Whites

Declared serving: 1 Portion

30 kcal6 g protein1 g carbohydrate0 g fat
All published nutrients for this historical portion
Calories
30 kcal
Total fat
0 g
Saturated fat
0 g
Trans fat
0 g
Cholesterol
0 mg
Sodium
100 mg
Carbohydrate
1 g
Fiber
0 g
Sugar
0 g
Protein
6 g
Caffeine
Not declared
BREAKFAST · guide page 3

Souffle - Four Cheese

Declared serving: 1 Souffle

470 kcal14 g protein36 g carbohydrate30 g fat
All published nutrients for this historical portion
Calories
470 kcal
Total fat
30 g
Saturated fat
16 g
Trans fat
1 g
Cholesterol
185 mg
Sodium
830 mg
Carbohydrate
36 g
Fiber
1 g
Sugar
8 g
Protein
14 g
Caffeine
Not declared
BREAKFAST · guide page 3

Ham Croissant Benny

Declared serving: 1 Sandwich

430 kcal21 g protein34 g carbohydrate24 g fat
All published nutrients for this historical portion
Calories
430 kcal
Total fat
24 g
Saturated fat
14 g
Trans fat
0.5 g
Cholesterol
325 mg
Sodium
970 mg
Carbohydrate
34 g
Fiber
2 g
Sugar
7 g
Protein
21 g
Caffeine
Not declared
BREAKFAST · guide page 3

Sausage, Egg & Cheese on Croissant

Declared serving: 1 Sandwich

620 kcal26 g protein33 g carbohydrate42 g fat
All published nutrients for this historical portion
Calories
620 kcal
Total fat
42 g
Saturated fat
21 g
Trans fat
0.5 g
Cholesterol
345 mg
Sodium
990 mg
Carbohydrate
33 g
Fiber
2 g
Sugar
7 g
Protein
26 g
Caffeine
Not declared
BREAKFAST · guide page 3

Scrambled Egg

Declared serving: 1 egg

90 kcal8 g protein1 g carbohydrate7 g fat
All published nutrients for this historical portion
Calories
90 kcal
Total fat
7 g
Saturated fat
3 g
Trans fat
0 g
Cholesterol
265 mg
Sodium
90 mg
Carbohydrate
1 g
Fiber
0 g
Sugar
0 g
Protein
8 g
Caffeine
Not declared
BREAKFAST · guide page 3

Egg & Cheese on Croissant

Declared serving: 1 Sandwich

440 kcal19 g protein33 g carbohydrate25 g fat
All published nutrients for this historical portion
Calories
440 kcal
Total fat
25 g
Saturated fat
15 g
Trans fat
0.5 g
Cholesterol
315 mg
Sodium
590 mg
Carbohydrate
33 g
Fiber
2 g
Sugar
6 g
Protein
19 g
Caffeine
Not declared
BREAKFAST · guide page 3

Souffle - Spinach & Bacon

Declared serving: 1 Souffle

550 kcal19 g protein36 g carbohydrate37 g fat
All published nutrients for this historical portion
Calories
550 kcal
Total fat
37 g
Saturated fat
19 g
Trans fat
1 g
Cholesterol
195 mg
Sodium
940 mg
Carbohydrate
36 g
Fiber
1 g
Sugar
8 g
Protein
19 g
Caffeine
Not declared
BREAKFAST · guide page 3

Steel Cut Oatmeal with Strawberries, Pecans & Cinnamon Crunch Topping

Declared serving: 1 Bowl

330 kcal8 g protein51 g carbohydrate13 g fat
All published nutrients for this historical portion
Calories
330 kcal
Total fat
13 g
Saturated fat
1.5 g
Trans fat
0 g
Cholesterol
0 mg
Sodium
170 mg
Carbohydrate
51 g
Fiber
7 g
Sugar
16 g
Protein
8 g
Caffeine
Not declared
BREAKFAST · guide page 3

Steel Cut Oatmeal with Strawberries & Cinnamon Crunch Topping without pecans

Declared serving: 1 Bowl

230 kcal7 g protein49 g carbohydrate3 g fat
All published nutrients for this historical portion
Calories
230 kcal
Total fat
3 g
Saturated fat
0.5 g
Trans fat
0 g
Cholesterol
0 mg
Sodium
170 mg
Carbohydrate
49 g
Fiber
6 g
Sugar
15 g
Protein
7 g
Caffeine
Not declared
DRESSINGS/SAUCES/SPREADS · guide page 4

Sauce - Apple Cider Vinegar BBQ Sauce - Sandwich Portion

Declared serving: 1 portion

20 kcal0 g protein5 g carbohydrate0 g fat
All published nutrients for this historical portion
Calories
20 kcal
Total fat
0 g
Saturated fat
0 g
Trans fat
0 g
Cholesterol
0 mg
Sodium
110 mg
Carbohydrate
5 g
Fiber
0 g
Sugar
5 g
Protein
0 g
Caffeine
Not declared
DRESSINGS/SAUCES/SPREADS · guide page 4

Asian Sesame Vinaigrette - Half Portion

Declared serving: 1 dressing cup

80 kcal0 g protein5 g carbohydrate7 g fat
All published nutrients for this historical portion
Calories
80 kcal
Total fat
7 g
Saturated fat
1 g
Trans fat
0 g
Cholesterol
0 mg
Sodium
250 mg
Carbohydrate
5 g
Fiber
0 g
Sugar
2 g
Protein
0 g
Caffeine
Not declared
DRESSINGS/SAUCES/SPREADS · guide page 4

Asian Sesame Vinaigrette - Whole Portion

Declared serving: 2 dressing cups

170 kcal0 g protein9 g carbohydrate15 g fat
All published nutrients for this historical portion
Calories
170 kcal
Total fat
15 g
Saturated fat
2.5 g
Trans fat
0 g
Cholesterol
0 mg
Sodium
500 mg
Carbohydrate
9 g
Fiber
0 g
Sugar
5 g
Protein
0 g
Caffeine
Not declared
DRESSINGS/SAUCES/SPREADS · guide page 4

Sauce - Balsamic Glaze - Sandwich Portion

Declared serving: 1 Portion

20 kcal0 g protein5 g carbohydrate0 g fat
All published nutrients for this historical portion
Calories
20 kcal
Total fat
0 g
Saturated fat
0 g
Trans fat
0 g
Cholesterol
0 mg
Sodium
10 mg
Carbohydrate
5 g
Fiber
0 g
Sugar
4 g
Protein
0 g
Caffeine
Not declared
DRESSINGS/SAUCES/SPREADS · guide page 4

Dressing - Caesar - Half

Declared serving: 1 dressing cup

160 kcal1 g protein2 g carbohydrate16 g fat
All published nutrients for this historical portion
Calories
160 kcal
Total fat
16 g
Saturated fat
3 g
Trans fat
0 g
Cholesterol
20 mg
Sodium
440 mg
Carbohydrate
2 g
Fiber
0 g
Sugar
1 g
Protein
1 g
Caffeine
Not declared
DRESSINGS/SAUCES/SPREADS · guide page 4

Dressing - Caesar - Whole

Declared serving: 2 dressing cups

320 kcal3 g protein4 g carbohydrate33 g fat
All published nutrients for this historical portion
Calories
320 kcal
Total fat
33 g
Saturated fat
6 g
Trans fat
0 g
Cholesterol
35 mg
Sodium
880 mg
Carbohydrate
4 g
Fiber
0 g
Sugar
2 g
Protein
3 g
Caffeine
Not declared
DRESSINGS/SAUCES/SPREADS · guide page 4

Sauce - Chipotle Aioli - Sandwich Portion

Declared serving: 1 Portion

100 kcal0 g protein1 g carbohydrate11 g fat
All published nutrients for this historical portion
Calories
100 kcal
Total fat
11 g
Saturated fat
1.5 g
Trans fat
0 g
Cholesterol
10 mg
Sodium
140 mg
Carbohydrate
1 g
Fiber
0 g
Sugar
0 g
Protein
0 g
Caffeine
Not declared
DRESSINGS/SAUCES/SPREADS · guide page 4

Creamy Garden Herb Dressing - Half Portion

Declared serving: 1 dressing cup

160 kcal1 g protein2 g carbohydrate17 g fat
All published nutrients for this historical portion
Calories
160 kcal
Total fat
17 g
Saturated fat
2.5 g
Trans fat
0 g
Cholesterol
10 mg
Sodium
270 mg
Carbohydrate
2 g
Fiber
0 g
Sugar
1 g
Protein
1 g
Caffeine
Not declared
DRESSINGS/SAUCES/SPREADS · guide page 4

Creamy Garden Herb Dressing - Whole Portion

Declared serving: 2 dressing cups

330 kcal1 g protein4 g carbohydrate34 g fat
All published nutrients for this historical portion
Calories
330 kcal
Total fat
34 g
Saturated fat
5 g
Trans fat
0 g
Cholesterol
20 mg
Sodium
530 mg
Carbohydrate
4 g
Fiber
0 g
Sugar
2 g
Protein
1 g
Caffeine
Not declared
DRESSINGS/SAUCES/SPREADS · guide page 4

Sauce - Creamy Pesto - Sandwich Portion

Declared serving: 1 portion

25 kcal1 g protein1 g carbohydrate2 g fat
All published nutrients for this historical portion
Calories
25 kcal
Total fat
2 g
Saturated fat
1.5 g
Trans fat
0 g
Cholesterol
5 mg
Sodium
105 mg
Carbohydrate
1 g
Fiber
0 g
Sugar
0 g
Protein
1 g
Caffeine
Not declared
DRESSINGS/SAUCES/SPREADS · guide page 4

Farmhouse Ranch Dressing - Half Portion

Declared serving: 1 dressing cup

170 kcal1 g protein3 g carbohydrate17 g fat
All published nutrients for this historical portion
Calories
170 kcal
Total fat
17 g
Saturated fat
3 g
Trans fat
0 g
Cholesterol
15 mg
Sodium
340 mg
Carbohydrate
3 g
Fiber
0 g
Sugar
2 g
Protein
1 g
Caffeine
Not declared
DRESSINGS/SAUCES/SPREADS · guide page 4

Dressing - Farmhouse Ranch Dressing - Sandwich Portion

Declared serving: 1 portion

110 kcal1 g protein2 g carbohydrate11 g fat
All published nutrients for this historical portion
Calories
110 kcal
Total fat
11 g
Saturated fat
2 g
Trans fat
0 g
Cholesterol
10 mg
Sodium
210 mg
Carbohydrate
2 g
Fiber
0 g
Sugar
1 g
Protein
1 g
Caffeine
Not declared
DRESSINGS/SAUCES/SPREADS · guide page 4

Farmhouse Ranch Dressing - Whole Portion

Declared serving: 2 dressing cups

340 kcal2 g protein5 g carbohydrate35 g fat
All published nutrients for this historical portion
Calories
340 kcal
Total fat
35 g
Saturated fat
6 g
Trans fat
0 g
Cholesterol
30 mg
Sodium
670 mg
Carbohydrate
5 g
Fiber
0 g
Sugar
4 g
Protein
2 g
Caffeine
Not declared
DRESSINGS/SAUCES/SPREADS · guide page 5

Sauce - Garlic Aioli - Sandwich Portion

Declared serving: 1 portion

110 kcal0 g protein0 g carbohydrate12 g fat
All published nutrients for this historical portion
Calories
110 kcal
Total fat
12 g
Saturated fat
2 g
Trans fat
0 g
Cholesterol
20 mg
Sodium
95 mg
Carbohydrate
0 g
Fiber
0 g
Sugar
0 g
Protein
0 g
Caffeine
Not declared
DRESSINGS/SAUCES/SPREADS · guide page 5

Dressing Greek - Half

Declared serving: 1 dressing cup

220 kcal0 g protein1 g carbohydrate24 g fat
All published nutrients for this historical portion
Calories
220 kcal
Total fat
24 g
Saturated fat
3.5 g
Trans fat
0 g
Cholesterol
0 mg
Sodium
280 mg
Carbohydrate
1 g
Fiber
0 g
Sugar
0 g
Protein
0 g
Caffeine
Not declared
DRESSINGS/SAUCES/SPREADS · guide page 5

Dressing - Greek Dressing - Sandwich Portion

Declared serving: 1 Portion

40 kcal0 g protein0 g carbohydrate4 g fat
All published nutrients for this historical portion
Calories
40 kcal
Total fat
4 g
Saturated fat
0.5 g
Trans fat
0 g
Cholesterol
0 mg
Sodium
50 mg
Carbohydrate
0 g
Fiber
0 g
Sugar
0 g
Protein
0 g
Caffeine
Not declared
DRESSINGS/SAUCES/SPREADS · guide page 5

Dressing Greek - Whole

Declared serving: 2 dressing cups

440 kcal0 g protein1 g carbohydrate48 g fat
All published nutrients for this historical portion
Calories
440 kcal
Total fat
48 g
Saturated fat
7 g
Trans fat
0 g
Cholesterol
0 mg
Sodium
560 mg
Carbohydrate
1 g
Fiber
0 g
Sugar
0 g
Protein
0 g
Caffeine
Not declared
DRESSINGS/SAUCES/SPREADS · guide page 5

Dressing - Green Goddess - Half Portion

Declared serving: 1 dressing cup

80 kcal2 g protein4 g carbohydrate6 g fat
All published nutrients for this historical portion
Calories
80 kcal
Total fat
6 g
Saturated fat
0.5 g
Trans fat
0 g
Cholesterol
0 mg
Sodium
150 mg
Carbohydrate
4 g
Fiber
0 g
Sugar
2 g
Protein
2 g
Caffeine
Not declared
DRESSINGS/SAUCES/SPREADS · guide page 5

Dressing - Green Goddess Dressing - Sandwich Portion

Declared serving: 1 Portion

30 kcal1 g protein1 g carbohydrate2 g fat
All published nutrients for this historical portion
Calories
30 kcal
Total fat
2 g
Saturated fat
0 g
Trans fat
0 g
Cholesterol
0 mg
Sodium
55 mg
Carbohydrate
1 g
Fiber
0 g
Sugar
1 g
Protein
1 g
Caffeine
Not declared
DRESSINGS/SAUCES/SPREADS · guide page 5

Dressing - Green Goddess - Whole Portion

Declared serving: 2 dressing cups

150 kcal4 g protein7 g carbohydrate12 g fat
All published nutrients for this historical portion
Calories
150 kcal
Total fat
12 g
Saturated fat
1.5 g
Trans fat
0 g
Cholesterol
5 mg
Sodium
290 mg
Carbohydrate
7 g
Fiber
1 g
Sugar
5 g
Protein
4 g
Caffeine
Not declared
DRESSINGS/SAUCES/SPREADS · guide page 5

Spread - Hummus - Sandwich Portion

Declared serving: 1 portion

60 kcal2 g protein4 g carbohydrate4.5 g fat
All published nutrients for this historical portion
Calories
60 kcal
Total fat
4.5 g
Saturated fat
0.5 g
Trans fat
0 g
Cholesterol
0 mg
Sodium
150 mg
Carbohydrate
4 g
Fiber
1 g
Sugar
1 g
Protein
2 g
Caffeine
Not declared
DRESSINGS/SAUCES/SPREADS · guide page 5

Sauce - Mayonnaise - Sandwich Portion

Declared serving: 1 portion

130 kcal0 g protein0 g carbohydrate14 g fat
All published nutrients for this historical portion
Calories
130 kcal
Total fat
14 g
Saturated fat
1.5 g
Trans fat
0 g
Cholesterol
10 mg
Sodium
115 mg
Carbohydrate
0 g
Fiber
0 g
Sugar
0 g
Protein
0 g
Caffeine
Not declared
DRESSINGS/SAUCES/SPREADS · guide page 5

Dressing - Poppyseed - Half

Declared serving: 1 dressing cup

30 kcal0 g protein6 g carbohydrate0 g fat
All published nutrients for this historical portion
Calories
30 kcal
Total fat
0 g
Saturated fat
0 g
Trans fat
0 g
Cholesterol
0 mg
Sodium
120 mg
Carbohydrate
6 g
Fiber
0 g
Sugar
5 g
Protein
0 g
Caffeine
Not declared
DRESSINGS/SAUCES/SPREADS · guide page 5

Dressing - Poppyseed - Whole

Declared serving: 2 dressing cups

60 kcal0 g protein13 g carbohydrate0 g fat
All published nutrients for this historical portion
Calories
60 kcal
Total fat
0 g
Saturated fat
0 g
Trans fat
0 g
Cholesterol
0 mg
Sodium
240 mg
Carbohydrate
13 g
Fiber
1 g
Sugar
10 g
Protein
0 g
Caffeine
Not declared
DRESSINGS/SAUCES/SPREADS · guide page 5

Spread - Green Chile Salsa Verde - Sandwich Portion

Declared serving: 1 Portion

60 kcal1 g protein2 g carbohydrate5 g fat
All published nutrients for this historical portion
Calories
60 kcal
Total fat
5 g
Saturated fat
3 g
Trans fat
0 g
Cholesterol
10 mg
Sodium
160 mg
Carbohydrate
2 g
Fiber
0 g
Sugar
1 g
Protein
1 g
Caffeine
Not declared

How to use these figures

Keep the edition and portion together

The edition date describes the source document, not when every item first appeared. A row’s absence from a later capture does not establish its discontinuation date.

Unknown values stay unknown

Blank fields remain “Not declared.” A source declaration such as “less than 1” is preserved instead of being rounded down to zero. Figures are the publisher’s rounded nutrition declarations.

Retrieved September 20, 2026 from Panera’s official PDF. Source, document fingerprint and extraction method. Read the dated menu announcements for launch context.